The Farm to Table dinner is scheduled for Monday, October 19th. The event begins at 3:00 PM with a farm tour of Sycamore Bend Farm, followed by activities at the Lavender Farm starting at 4:00 PM.

For entertainment, they will have live music from Possum Delight from 4:00 PM to 5:00 PM, and Honeysuckle Jam from 5:00 PM to 6:00 PM. There will also be a cash bar available. Their amazing chef, Samantha, will be preparing seasonal, local food on her fire grill. The full menu will be announced soon.

Buy your tickets here: https://events.ticketleap.com/tickets/eureka-springs-farmers-market/eureka-springs-farmers-market-october-farm-to-table-experience.